Types of Coffee (都是意式咖啡)：
[轉載Facebook朋友的sharing]
之前網上找了點資料，再整理，可比較上圖：
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| Espresso | Steamed Milk | Foam | Topping |
| Latte | 1/4 | 2/4 to 3/4 | 3/4 milk foam mix (foam is importantly reached 1” thick, so sometimes uses a tall glass) |
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| Cappuccino | 3/4 | 1/4 | Remaining (1/4) | Cinnamon / Chocolate |
| Flat White | 1/3 | 2/3 | 0-1/4” thick of foam (no foam at all) |
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| Macchiato |
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| Iced coffee |
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